In spite of my irrational fear and loathing of onions, I love Mexican food. I mean, love it. Especially tacos. For a while, we had them for dinner at least once a week, always with ground beef. When I decided to give up beef, I didn’t really give it up because I would still eat […]
What are you waiting for? You’ve got to stock your pantry, fridge and freezer with crazy things like frozen mango, fresh herbs, lemon juice and sugar snap peas. Keep up! I know we seem to have weird things in our kitchen, but if you keep versatile foods like these on hand, you can whip up […]
Is it stereotypical to love broccoli like I do? It’s certainly one of the most widely available veggies all year long, so I guess that lots of people eat it. I tend to think I’m a little avant garde, enjoying broccoli uniquely, because in our house, we don’t just steam it or toss it into […]
In case I haven’t made it abundantly clear, I’m not super-comfortable in the kitchen. In fact, one of the reasons I started writing for CliqueClack Food is because I had a baby and wanted to become more comfortable so I could feed my family well. So it should come to no surprise that I don’t […]
Who doesn’t love pizza? There is a large part of me that is convinced it is the next evolutionary step for food, sort of like people who are ambidextrous. It’s nearly perfect; it’s portable, versatile, can be eaten hot or cold, and in most cases tastes really, really good. Even the nastiest, greasiest piece of […]
The other day as I was perusing the isles at the Wal-mart, I spied a package of corn bread mix and thought that sounded good. I have not had good corn bread for a while. I had some left over Manwich Spaghetti and decided to have the corn bread with it. I got home, put […]
There was a time when Mount Wachusett was nearly visible from out my apartment window, if I peeked out the top-right corner of the bathroom window while standing on the toilet, and only when the trees shed their leaves for the winter, on a cloudless day. So, when I hoist a bottle of the ol’ […]
