I confess I have a problem with snacks: I love them. With one of my New Year’s resolutions being to eat better, this problem could snag my newest healthy habit pretty hard, if it weren’t for the butterless biscotti.
Fifteen minutes until party time and not a thing to bring? Try this easy and delicious tahini miso dip with crackers or veggies — it’s a big hit!
Homemade bread studded with dried currants, golden raisins, blanched almonds, candied citron and orange peel is a delicious German Christmas treat….The hard part was kneading the dough.
Spice and tang combine to create a treat that is nearly irresistible. Though the Ginger-Lemon Pinwheel cookies are gorgeous and delicious, their preparation tested my patience.
If you’re looking for a few good cookie recipes, Epicurious has the answer for you… and it’s all using the same base dough!
Plain boneless, skinless chicken breasts are transformed into a spicy entree with a fresh twist. Rubbed with chili seasonings, this baked chili chicken is irresistible. Topped with green bell peppers, diced tomato and onion, and a smidge of grated cheese, this is a recipe you will love.
Tired of making the same old banana bread? We tried one recipe in an attempt to find something different to do with our overripe banana.