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Carob chocolate chip cookies with coconut and cranberries

Vegans really can do some things right … like create some awesome baked goods to keep the eggless from losing their minds.

Almond basil crust for salmon

I’ve been a neglectful housewife lately, so I thought a delicious weeknight dinner would make me look good. Worth a try, right?

Beef tenderloin with blueberry sauce, spiced tomato gratin and chocolate nut cake – Recipe Roundup

These recipes just sort of fell into place and created a menu … I love it when that happens.

Apple muffins, straight from the orchard

My muffin experiments continue with these apple-cranberry muffins that use fresh-picked apples for a sweet taste of fall.

Seven things to do with cherry tomatoes

Cherry tomatoes are great in salads and straight out of the bowl, but when cooked, they take on a sweetness that gives sauces a distinctive edge that is heavenly.

Minestrone my way … delicious!

So many veggies, so few recipes … make a minestrone soup that’s part tradition, part vegetarian and all yummy.

Julia’s Coffee House Torte

How to make a light, slightly exotic, oh-so-deliciously-unhealthy dessert – a blanc manger with a serious twist.

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