I love slice-and-bake cookies, but these are hands-down the greatest cookies I have ever made from scratch. They blow everything before them completely out of the water and made me start making cookies again.
I really thought I had something with my former favorite blondie recipe, but I was so, so wrong — these are the real best blondies.
After a summer filled with healthy recipes and lots of vegetables, the colder weather creeps in and brings cravings for baked goods along with it … and hopefully not any extra pounds!
Vegans really can do some things right … like create some awesome baked goods to keep the eggless from losing their minds.
These recipes just sort of fell into place and created a menu … I love it when that happens.
How to make a light, slightly exotic, oh-so-deliciously-unhealthy dessert – a blanc manger with a serious twist.
We’re in the dog days of summer and these new twists on traditional summer stand-bys are on my list of recipes to make.
