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Baked Goods

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Eggless Pancakes — Breakfast at Clique-any’s

Pancakes made with sugar? Believe it or not, the result is just sweet enough to work.

Vanilla Cupcakes — The eggless edition

Like many other baking recipes, there is an alternative to making vanilla cupcakes with eggs. You just need time, patience, and an appetite.

Porcini mushroom soup, seeded flatbread, sweet potato spelt biscuits – Recipe Roundup

When the chill of winter sets in, warm your bones with these soup recipes. From lentil and vegetable soup to chicken mulligatawny, you’ll find something to satisfy your taste buds.

Ginger-lemon pinwheels zip up your cookie jar – Recipe Test Drive

Spice and tang combine to create a treat that is nearly irresistible. Though the Ginger-Lemon Pinwheel cookies are gorgeous and delicious, their preparation tested my patience.

Healthy chocolate-coconut macaroons

These easy chocolate coconut macaroons just may save your sorry baker’s butt, as they did mine. After screwing up a ridiculous amount of recipes, my healthy version of a holiday staple was the cookie swap equivalent of a super hero.

Five steps to build a successful gingerbread house

You may think you know everything there is to know about gingerbread houses, but you don’t. Especially if this is the first time you’ve built one. So make sure the first thing you do when you open that box is read and follow the directions.

Butterscotch blondies – The brownies of the Bizarro World

I discovered butterscotch blondies and immediately fell in love. True, there was no chocolate to be found in these squares of delight, but the sweetness of the butterscotch without the heaviness of the brownie made up for that.

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