Darlene Wilson, today’s Guest-clacker, grew up as a very picky eater (and she hopes her mom forgives her for that!). She started developing an interest in cooking after working at several top NYC restaurants. As a mom, she loves introducing her children to new foods and flavors, but she is not above nuking frozen chicken […]
It’s a good thing I know how to make the world’s easiest sushi, because my kid loves it. Ever since he turned a year old, when “they” tell us it’s OK for our kids to try raw fish, he’s been eating sushi and telling people it’s his favorite food. We even whipped some up for […]
When it comes to food allergies, finding things that your kids want to eat can be somewhat of a challenge. Especially when they come from food groups such as the french fry group, the chocolate group and, most popular, the pizza group. With ingredients such as soy, egg, wheat and dairy, a simple pizza slice is a […]
I just had to share this little newsy tidbit with all of you, because it warms the cockles of my heart, hearing news stories like this, celebrating healthy food and education. The Obamas are putting in the first vegetable garden at The White House since World War II. How cool is that? It gets cooler […]
You’ll never open the refrigerator in our house and find it void of organic, plain, whole milk yogurt. This is a staple in our house, for more than just your typical yogurt uses. Yeah, I still purport that eating it from the 32-ounce container with a big spoon when no one is looking is probably […]
When I recently promised you my killer recipe for Zucchini chocolate chip cookies, I was operating under the assumption I’d be blessing you with one of the most scrumptious little treats you could ever want to satisfy a dessert craving. Well, we made them last night and Keith entered the ingredients into “Lose It!,” his […]
Look, I love St. Patrick’s Day as much as the next guy painted head-to-toe in green (and I mean head-to-toe). It’s such a festive day as folks burst into flames after drinking too much Guinness and eating too much corned beef and cabbage. Sure, the hole in the ozone layer gets just that much bigger on the […]
