What is so weird about eating baby carrots with peanut butter? Seriously, I’d like to know. It’s quite a delightful snack.
The CliqueClack Food staff is happy to share our favorite, tried-and-true cheese platter combinations as our New Year’s gift to you.
One word for you folks: Saltimbocca. Sage is one of my favorite herbs, and prosciutto is one of the greatest foods on Earth (I often like to joke, well half-joke, that my favorite three words are: wrapped. in. prosciutto.). It should be no surprise, then, that I am a huge fan of Saltimbocca. There is […]
I discovered this one serendipitously, like all good discoveries seem to be. I was planning on making my perfect hummus recipe today for a munchy appetizer for our guests. Alas, I did not have nearly enough lemon juice to make that happen in any tasty way, so I began searching the internet for a recipe […]
A while ago I wrote about my Peach upside down cake. I am sure you all tried it and found it to be as good as I said it was. Well, this weekend I made one for my wife and topped it with huckleberry ice cream. I made this for my wife and she did […]
If you grew up in America, you’ve likely eaten a peanut butter and jelly sandwich or two in your day. In honor of Memorial Day, I thought I’d pay respect to the soldiers who popularized this snackalicious treat during World War II. Peanut butter actually dates back to the late nineteenth century, when remarkably, it […]
