I love watching Food Network “in the kitchen” during the mornings on the weekend. More often than not, I’ll see something that inspires a dinner that night or sometime during the week. Watching these blocks of cooking programs, however, leaves one big question in my mind…. Where is all the Asian cuisine? Food Network has […]
We celebrate the egg here at CliqueClack Food: Isabelle the Rookie Cook learned to make eggs over-easy, Bob discussed making Eggs Benedict, we wondered if eggs are just for breakfast, and Heidi Swanson treated us to a Tasty Frittata. It was only a matter of time before we glorified the egg sushi. Better known as […]
There’s something about a slice of gourmet pizza. I’m not talking about the cardboard “beach pizza” that Keith craves on an intermittent basis, but a pizza with a rich, bubbly crust and a delectable combination of toppings that make you feel like you’re eating much more than yummy stuff on dough. We’ve gone through lots […]
Are these cold winter days getting to you? Maybe a warm meal would help. You don’t have to resort to canned cream of mushroom soup to prepare a hearty meal in your slow cooker. There are healthy recipes to be had and precious time to be saved. Most of these meals are dairy-free and gluten-free […]
You know it’s happened to you: last minute dinner guests, no food in the house, what can you serve? Your pantry is always stocked with a jar of pasta sauce and this-and-that you can use to throw together a good meal — really! In fact, I’ll bet you can make three fit-for-company meals with what […]
The great thing about making a Gazpacho Mary is that most of the ingredients in Gazpacho can be found in your Bloody Mary mix or your vodka: hot sauce? In the mix. Pepper? In the vodka, if you choose Absolut PEPPAR. All you have to do is blend a cucumber into the mix and choose […]
Did you have grapefruit this morning? This may seem like an odd question, but it’s National Grapefruit Month and I was thinking about it, and I don’t think I’ve had an actual grapefruit for breakfast (or lunch, dinner, or snack either) in over a decade. Maybe even a couple of decades. Part of this is […]
