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Twelve soups to warm you this fall

When the weather cools, there’s nothing like a warm bowl of soup — or twelve — to keep that chill in the air far from your dinner table.

Ribeye with cherry tomato brie sauce, green beans and squash

Feast your eyes on our Friday night dinner. It was worth a little (and I mean a little) extra effort to have a special meal worthy of an entire bottle of red wine.

These Elmo cupcakes kicked my ass

I wanted to make Elmo birthday cupcakes for Cooper’s second birthday, but making red icing proved to be more difficult than I could have imagined.

Almond basil crust for salmon

I’ve been a neglectful housewife lately, so I thought a delicious weeknight dinner would make me look good. Worth a try, right?

Seven things to do with cherry tomatoes

Cherry tomatoes are great in salads and straight out of the bowl, but when cooked, they take on a sweetness that gives sauces a distinctive edge that is heavenly.

Minestrone my way … delicious!

So many veggies, so few recipes … make a minestrone soup that’s part tradition, part vegetarian and all yummy.

Got Crabs? Visit your local Chinatown!

Upon visiting my local Chinatown, I found cheap produce and seafood, which allow for minimum preparation considering the busy work week.

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